Butternut Squash Stuffed Pasta Bake

Ingredients

for 6 servings

STUFFING

  • 1 tablespoon olive oil
  • 2 cups butternut squash, diced
  • 1 teaspoon salt
  • 3 cloves garlic, minced
  • 1 lb ground turkey
  • 2 teaspoons italian seasoning
  • 1 teaspoon red pepper flakes
  • 1 teaspoon black pepper
  • 2 cups spinach
  • 1 teaspoon salt
  • 15 oz ricotta cheese
  • 1 egg
  • ΒΌ cup parmesan cheese
  • salt, to taste
  • pepper, to taste

SAUCE

  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup milk
  • 1 pinch salt
  • 1 pinch pepper

Please see the 2nd Page for Directions