Caramel Banana Crepes

Ingredients

for 2 servings

  • 2 cups all-purpose flour
  • 3 eggs
  • ¼ cup butter, melted
  • 3 tablespoons granulated sugar
  • 3 cups milk
  • ½ cup butter
  • 1 cup brown sugar
  • 1 teaspoon cinnamon
  • 3 bananas, sliced
  • whipped cream, as desired
  • caramel sauce, as desired

Please see the 2nd Page for Directions

This entry was posted in Dessert.