Cheese-Stuffed Corn Dogs

INGREDIENTS

Serves 8

8 slices cheese

8 hot dogs

8 wooden skewers

2 cups flour

1 teaspoon salt

1 teaspoon pepper

1 tablespoon baking powder

1 ½ cups milk

2 eggs

Oil, for frying

Ketchup and mustard, to serve

 Please see the 2nd Page for Directions