EASY NO-COOK SALSA RECIPE

DIRECTIONS:

Place everything in the chopper of food processor and pulse a few times until combined and chunky. Don’t over process.

NUTRITION INFORMATION

Yield: 4 Servings, Serving Size: 3/4 cup

  • Amount Per Serving:
  • Smart Points: 0
  • Points +: 1
  • Calories: 28
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 201mg
  • Carbohydrates: 5g
  • Fiber: 1g
  • Sugar: 2g
  • Protein: 1g

This entry was posted in Salade.