Garlic Parmesan Bacon Brussels Sprouts

Ingredients

for 6 servings

  • 2 lb brussels sprout, halved
  • 8 strips bacon, chopped
  • 2 teaspoons salt
  • ½ teaspoon pepper
  • ⅓ cup apple cider vinegar
  • 1 tablespoon brown sugar
  • 5 cloves garlic, minced
  • fresh chive, chopped, to serve

Please see the 2nd Page for Directions

This entry was posted in Salade.