Greek Yogurt Veggie Dip

Ingredients

for 3 servings

  • 16 oz greek yogurt
  • 3 tablespoons dried parsley
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ¼ teaspoon pepper
  • ½ teaspoon salt
  • 1 teaspoon dried basil
  • 1 tablespoon green onion

OPTIONAL

  • 1 tablespoon green onion
  • ½ teaspoon dried minced garlic
  • ½ teaspoon dried minced onion

Please see the 2nd Page for Directions

This entry was posted in Salade.