One-pan Salmon And Egg Bake

Ingredients

for 1 serving

  • 6 oz salmon, 1 fillet
  • 1 egg
  • 1 tablespoon olive oil
  • 3 cups spinach, roughly chopped
  • 1 clove garlic, minced
  • 1 lemon, cut into wedges
  • salt, to taste
  • pepper, to taste

Please see the 2nd Page for Directions