Warning: Trying to access array offset on value of type bool in /home/u747774253/domains/tasttyrecipes.com/public_html/wp-content/themes/cookandmeal/inc/theme-functions.php on line 701
Sandwiches

Teriyaki Vegan Tofu Kebabs

1 Mins read

Instructions

  1. Soak wooden skewers in water for 20 minutes to avoid burning during cooking.
  2. Thread mushrooms, zucchini and tofu alternately onto bamboo skewers.
  3. Place prepared kebabs into glass dish. Pour teriyaki marinade over kebabs and refrigerate for 20 minutes.
  4. Heat barbeque or grill plate over a medium heat. Place kebabs onto hot plate or grill. Turn kebabs to ensure even cooking. Cook for 5-10 minutes. Drizzle kebabs with any remaining marinade and serve with fried rice.

 

766 posts

About author
Welcome! I'm Jessy D.Huber, recipe developer, cookbook author & Mom. Here you will find over 3,500 recipes, themed entertaining menus, cookbook and product reviews, travel adventures and more!
Articles