Bacon Mac ‘n’ Cheese Pot Pie

• 3 cups milk
• 1 cup elbow pasta
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 tablespoon salt
• 2 teaspoons pepper
• 8 slices cheese, your choice of flavor
• oil, or butter, for greasing

PIZZA DOUGH

• 2 tablespoons butter, melted
• ½ teaspoon garlic powder
• 1 teaspoon salt
• 1 teaspoon italian seasoning

Please see the 2nd Page for Directions