Buckwheat With Pepper and RosemaryBy Jessy Huber / February 4, 2024 Ingredients1 cup of buckwheatPepper puree2 red peppers5 dry tomatoes1 green pepper1 small chilli pepperRosemarySaltGarlicPlease see the 2nd Page for DirectionsPages: 1 2 Related Posts BROCCOLI QUINOA CASSEROLESalade / By Jessy Huber Christmas Tree Rice KrispiesSalade / By Jessy Huber SPINACH LASAGNA ROLLSSalade / By Jessy Huber Loaded Baked Potato SaladSalade / By Jessy Huber