Simple Sunday Morning Cinnamon Roll Cake

Every Sunday of my childhood, my mom and dad would always make cinnamon rolls for breakfast.

Sometimes they were homemade, other times they were out of a can. Either way, they kept up this tradition pretty much our entire childhood…and I think they still do it to this day. Those days that we had the store-bought cinnamon rolls they were good, but they were never as good as the homemade versions.

I think that sometimes they skimped a little because it was just so much easier and faster. After I found this recipe on The Girl Who Ate Everything, I started to think that if they would have known how simple a cinnamon roll cake was, we would have probably been having that instead.

Please see the 2nd Page for Ingredients

This entry was posted in Dessert.