Ingredients
for 8 servings
BUNS
- 1 cup warm water
- 2 tablespoons olive oil
- 2 tablespoons honey
- 2 teaspoons salt
- 3 ⅓ cups flour
- 1 ½ teaspoons yeast
TOPPING
- 1 stick butter, softened
- ½ cup brown sugar
- 1 teaspoon cinnamon
- 3 tablespoons honey
- 1 pinch salt
- ¼ cup chopped pecan
Please see the 2nd Page for Directions
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