Ingredients You Need
- 1/2 Cup Plain Greek Yogurt
- 1/2 Cup Pumpkin Puree
- 1/2 Cup Oats
- 2 tsp SPLENDA® Naturals Stevia Sweetener
- 1 tsp Cinnamon
Layer the ingredients in a mason jar starting with the yogurt on the bottom, then the pumpkin, oats, Splenda and Cinnamon. Mix together well and refrigerator for 8 hours. Eat cold!
Remember you can switch out the pumpkin with whatever your favorite fresh fruit might be! This is a great recipe to use many different ways!
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