Southern Strawberry Punch Bowl Cake

Dessert has always been my favorite part of the day! Especially when it comes to a cold nice delicious fruit dessert! This southern strawberry punch bowl cake will blow your mind! Check it out.

You’ll Need:

1 box of yellow cake mix.
1 (6 oz) package of vanilla instant pudding.
1 (20 oz) drained can of crushed pineapple.
2 (10 oz) packages of frozen strawberries.
2 bananas.
1 (16 oz) carton of cool whip.

How to:

Prepare the cake dough and bake it in two round cake pans according to package directions and let cool.
Prepare the vanilla instant pudding and refrigerate it to cool.
Once the cakes are cooled, cut one layer of cake into small chunks and place them into the punch bowl, add a layer of half the vanilla pudding, a layer of half the pineapple and one package of strawberries. Add half of the cool whip then add a sliced banana on top. Repeat the layers and Voila!

Simple, easy and delicious! This is a must-try dessert guys, give it a try, and let me know what you think!