I don’t go to P.F. Chang’s that often but when I do someone in my group or family will order their chicken lettuce wraps because they’re just so good.
Now you can skip the restaurant version and make your own in 20 minutes. And I promise you this homemade version tastes better. We inhaled these and then my daughter asked if I could make a double-batch the next day. So I did.
In case you’re concerned, I found all the ingredients in the Asian section of my regular grocery store. They all play their own role to add authenticity to the recipe and I recommend using them all.
I’ve made the recipe using both ground chicken and ground turkey and both were excellent. You can also use ground beef in case you want another option.
Please see the 2nd Page for Ingredients
