Chicken Cordon Bleu Bake

• 4 boneless, skinless chicken breasts
• 1 salt, to taste
• 1 pepper, to taste
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 16 slices swiss cheese
• ½ lb ham, sliced
• 2 sheets puff pastry
• ¼ cup english mustard
• 1 egg, beaten

Please see the 2nd Page for Directions