These Ginger Honey Garlic Chicken Tenders are easy to make from scratch and definitely a family favorite! Tender filets of chicken are double dipped in a Panko flour mixture, cooked until crisp and tossed in a delicious homemade honey garlic sauce.
I was making dinner for my daughter … and asked her if she wanted “those wings“.. (the Honey Garlic wings she loves so much) or if she wanted chicken fingers! She asked if I could put her “wing sauce” on her chicken fingers… I have no idea why I didn’t think of this before!
I’d seen amazing Double Crunch Honey Garlic Chicken over at Rock Recipes before and thought it would be delicious (in fact, Barry has an amazing Honey Garlic Crunch Pork Chop Recipe you must check out while you’re there too)!
Please see the 2nd Page for Ingredients
